Green & White Salad

I've got a bunch of work to do for school today, so I decided I needed brain food to muscle my way through it. I made a yummy salad. So yummy I had to document. Everything was organic, naturally, and I still haven't started that school work...

• 1/2 Baby Spinach; 1/2 Arugula 
• Locally grown White Corn
• 1 Avocado
• Sunflower Seeds
• Goat Cheese

How I made it: Chopped up and tossed everything into a bowl and took twice as long to do so in order to take pictures of everything. Voila!

xoxox

Hurricanes and Crafting

There's something so exciting about shacking up, lighting candles and bracing yourself for the long day of rain and wind from a hurricane. Having candles on hand and figuring out ways to entertain yourself within the four walls of your home. I spent yesterday in Burgaw with Dylan's family and we played music, made yummy food, crafted, and got into the spirit of fall; it was so fun! You couldn't even see the kitchen table because it was covered with layers of fabrics, buttons, studs, beads, and more. Dylan's mom, Juliet, his sister, Maddie, and I made reusable coffee koozies while Dylan made us and his little brother, Ramone, and baby Penny a yummy cake. We made magical pumpkins and and Juliet made a cat tail for Maddie's Cat Woman costume. It was such a good day. Hurricane Sandy has been a success.
xoxox

Juliet made me a cup of Yogi Chilli Tea and toasted pumpkin seeds for
everyone to snack on.

Our magic pumkins and Dylan's Everything Cake.

My completed coffee koozie complete with felt button and studded accents.

When Seagulls Attack

It was our first beach day of the year! We didn't take pictures of the exciting stuff, like the bike ride there, jumping in the freezing ocean, or running around like idiots; but here's pictures of us eating our snacks.

Now, wasn't that fun?

xoxo

Omeletting You In On A Secret

Do you enjoy my cheesy pun? I just enjoyed my first omelet! So much hard work, sweat, tears, and cheese went into the making of this puppy. And boy it was delicious! It was only cheese and baby tomatoes too! I'm exciting to master this new art form; my newest Everest: